Grow your own spicy Sili Pangsigang peppers at home with this 100 seeds repacked pack! 🌶️
Sili Pangsigang is a medium-hot chili pepper widely used in Filipino cuisine, especially for sinigang and other sour dishes. Known for its slender shape, bright red or green color, and flavorful heat, it’s perfect for adding spice to soups, stews, and sauces. Fast-growing and ideal for home gardens, pots, or small farms.
🌿 Product Highlights:
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✔️ 100 Seeds (Repacked) – ideal for home gardening or small-scale planting
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✔️ Fast Growing & High Yield – produces abundant peppers in 80–100 days
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✔️ Easy to Grow – beginner-friendly chili variety
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✔️ Tropical Climate Friendly – thrives in Philippine conditions
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✔️ Spicy & Flavorful – perfect for sinigang, sauces, and culinary use
🌱 How to Plant:
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Soak seeds in warm water for 12–24 hours to improve germination
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Sow seeds 0.5–1 cm deep in seed trays or pots with well-drained soil
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Water lightly to keep soil moist
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Place in full sunlight (6–8 hours daily)
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Transplant seedlings to garden or larger pots when 6–8 cm tall
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Space plants 30–45 cm apart for proper growth
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Harvest peppers when fully red or green, depending on preference
🌱 Growing Information:
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☀️ Sunlight: Full sun
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💧 Watering: Keep soil consistently moist but avoid waterlogging
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⏱️ Germination: 7–14 days
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🌿 Suitable for pots, garden beds, or raised beds
🍲 Perfect For:
🌟 Plant your 100 Sili Pangsigang seeds today and enjoy fresh, homegrown spicy peppers for all your Filipino dishes!